Food safety inspectors issue warning over brand of kebab meat
The Hellenic Food Authority (EFET) on Wednesday ordered the withdrawal of kebab meat manufactured by Evia Farm from supermarket shelves after traces of Salmonella were found in samples of the product.
The batch believed to be affected has the production date 23.11.2015 and the expiry date 22.11.2016.
Consumers who have purchased the product are advised to return it to the store.
