Famed for its rich, fruity flavors and deep red color, we explore the remarkable journey of Xinomavro wine from the Macedonian foothills to worldwide fame.
Famed for its rich, fruity flavors and deep red color, we explore the remarkable journey of Xinomavro wine from the Macedonian foothills to worldwide fame.
World wine production is expected to fall to its lowest level in 60 years in 2023 due to poor harvests in the Southern Hemisphere and in some major European producers, including Greece, the International Organization of Vine and Wine (OIV) has said.
A unique wine produced from vineyards on the Cycladic island of Naxos that will be sold for 550 euros per bottle is expected to be released within the next month.
We took part in this year’s wine harvest in the Cyclades, which turned out to be one of the most challenging in recent years.
The once obscure Malagousia grape variety has been winning over oenophiles in recent years, producing elegant wines with stone and citrus fruit aromas.
In spring 2024, the prestigious VieVinum International wine festival will take place at the Hofburg Palace in Vienna, where over 600 major wineries from around the world will showcase their products from May 25 to 27.
Viticulturalists laboring on the terraced slopes of Tinos are reviving the centuries-old tradition of cultivating own-rooted vines, producing premium wines.
Experts warn that many regions in Greece will become unfit for viticulture by 2050 due to climate change. Indeed, if the climate crisis worsens by the end of the century, few vineyards will remain, primarily in higher-altitude locations.
These boutique wineries on Paros produce wines that epitomize the iconic Cycladic terroir: robust, full-bodied, and bursting with sun-ripened flavor.
Alcohol consumption in China is closely related to economic prosperity, says Greek entrepreneur.
The wine industry in Cyprus is at a turning point, as coordinated upgrading and promotion efforts are under way in both the private and public sectors.
Exports of Greek wine rose significantly both in value and quantity in 2022 from 2021, the Central Cooperative Union of Vine Products reported on Friday.
Domestic wine consumption in Greece increased by 41.3% in the 2021-22 wine season compared to the 2020-21 season, approaching the high levels of 2013, 2014, according to a sectoral study on winemaking, prepared by the company Stochasis Management Consultancy.
From Drama and Goumenissa to Siatista, the northern Greek wine region boasts plenty for the oenophile to discover.
A silent wine revolution has been taking place in Greece in recent years as old native grape varieties, which for decades were supplanted by the fashion and convenience of French varieties, are now being cultivated again.
Professional archaeologists will be on hand at the Museum of Cycladic Art on the next four Fridays (July 8, 15, 22 and 29) for private guided tours on the role of wine in the ancient Greek civilization.