Oenorama, Greece’s biggest wine and drinks exhibition, opens this year at 6 p.m. on Friday, March 1, celebrating its 30th anniversary.
Oenorama, Greece’s biggest wine and drinks exhibition, opens this year at 6 p.m. on Friday, March 1, celebrating its 30th anniversary.
Beekepers Beekeepers from around Greece gathered in central Athens on Thursday to protest the problems facing their sector, including high production cost and the unfair competition from imported honey labelled as Greek.
Successful Greek-American events organizer Floris Costalas shares the secrets of what makes a social gathering a memorable experience
The decision to award Konos – Michelis Estate was an emotional one.
These five iconic eateries have resisted the passage of time and firmly established themselves on Athens and Thessaloniki’s culinary scenes. They specialize in dishes associated with warmth and comfort, from the nutritious – yet challenging for some – tripe soup and soothing chicken soup to the delicate yet hearty goat stew.
Kathimerini journeys to the central market of Kallithea, where the stories of the people, old and young, are as vivid as the smells and flavors of the food.
When Marta Hurgin first met Lisa Wolford, she loved Wolford’s sharp legal mind, her sense of humor and her empathy toward animals. And Hurgin even accepted that Wolford’s favorite food was chicken, though, as a vegetarian, she couldn’t quite understand it. The two lawyers began to date, and soon, in pursuit of domestic bliss, they […]
Supermarket executives expect the continuation of a decline in sales volume in the first half of 2024, reflecting the impact of price increases on demand, the Research Institute for Retail Consumer Goods said in a survey released on Tuesday.
The 10th EXPOTROF – The Greek Fine Food Exhibition, which is synonymous with the promotion of premium Greek food products, opens on Saturday at the Mediterranean Expo Center.
Thessaloniki’s food legacy is a rich tapestry woven by diverse migrations. Here you’ll find a cuisine that draws inspiration from the past, mixed with a modern twist.
Greece’s center-right government announced price controls on baby formula Wednesday, accusing multinational suppliers of imposing unjustifiably high prices on the country’s consumers.
The prices of baby formula in Greece are significantly higher compared to other European countries, based on a price comparison survey carried out by the country’s Hellenic Competition Commission in November.
The implementation of Point of Sale (POS) machines for credit and debit card transactions in farmer’s markets will begin on Tuesday.
Shortages of olive oil in the market are expected in the next months, according to cooperative executives, due to lower production and producers’ unwillingness to sell, expecting prices above 8-9 euros per kilo.
The Cyprus Cheesemakers Association has made a unanimous decision to shutter all cheese dairies starting January 10, 2024, following a protracted disagreement with government authorities over regulatory changes.
Hundreds of articles are published in newspapers and magazines, traditional and digital, every December about the food and culinary trends that are expected in the year that lies ahead. The “predictions” for 2024 are already raging. Will Peruvian cuisine, ceviche and tiradito still be in vogue? Which famous chefs will add more stars to their […]