FOOD



The old soup restaurants of Athens and Thessaloniki
FOOD

These five iconic eateries have resisted the passage of time and firmly established themselves on Athens and Thessaloniki’s culinary scenes. They specialize in dishes associated with warmth and comfort, from the nutritious – yet challenging for some – tripe soup and soothing chicken soup to the delicate yet hearty goat stew.

I love you, but I hate your cooking
THE NEW YORK TIMES

When Marta Hurgin first met Lisa Wolford, she loved Wolford’s sharp legal mind, her sense of humor and her empathy toward animals. And Hurgin even accepted that Wolford’s favorite food was chicken, though, as a vegetarian, she couldn’t quite understand it. The two lawyers began to date, and soon, in pursuit of domestic bliss, they […]


Grocers see rise in value and decline in sales
ECONOMY

Supermarket executives expect the continuation of a decline in sales volume in the first half of 2024, reflecting the impact of price increases on demand, the Research Institute for Retail Consumer Goods said in a survey released on Tuesday.

Fine Food Exhibition opens on Saturday
ECONOMY

The 10th EXPOTROF – The Greek Fine Food Exhibition, which is synonymous with the promotion of premium Greek food products, opens on Saturday at the Mediterranean Expo Center.




Smaller harvest could give rise to olive oil shortages
NEWS

Shortages of olive oil in the market are expected in the next months, according to cooperative executives, due to lower production and producers’ unwillingness to sell, expecting prices above 8-9 euros per kilo.

Cheesemakers to stop work in Cyprus
FOOD INDUSTRY

The Cyprus Cheesemakers Association has made a unanimous decision to shutter all cheese dairies starting January 10, 2024, following a protracted disagreement with government authorities over regulatory changes.

Setting small ‘green’ goals in the way we eat
OPINION

Hundreds of articles are published in newspapers and magazines, traditional and digital, every December about the food and culinary trends that are expected in the year that lies ahead. The “predictions” for 2024 are already raging. Will Peruvian cuisine, ceviche and tiradito still be in vogue? Which famous chefs will add more stars to their […]